FOOD | Phirni : The Egg-less Rice Flour Pudding

FOOD | Phirni : The Egg-less Rice Flour Pudding

Recipe by SAMON RATHI | May 15, 2018 Mostly cooked during festivals, Phirni or the egg-less rice flour pudding is a delicious dessert which is usually savored after a grand meal. It is one of the traditional Indian desserts which is served chilled in earthen or clay bowls. The core ingredients of this delectable sweet dish […]

10 Junk food you should try when in Shillong!

10 Junk food you should try when in Shillong!

Despite the fact that they are unhealthy, we still stop by the roadside for alumuri or puchka. These vendors may seem unhygienic in their ways but they never fail to attract people passing by who don’t seem to care standing by the roadside on a busy road to enjoy the taste of these junk food. […]

Head for North East Flavours: Eight states in your platter in Delhi!

Head for North East Flavours: Eight states in your platter in Delhi!

By Aroonim Bhuyan | December 25, 2017 Want to try some fresh fish from a river in the hills of Nagaland topped with aromatic herbs? Or maybe a chicken curry cooked in Tripura style with natural herbs and sour tomatoes? Else, what about some Bai, a seasonal vegetable stew with organic natural herbs and spices from […]

Meghalaya’s YOU & I Arts Café – Where Creativity & Food go hand in hand

Meghalaya’s YOU & I Arts Café – Where Creativity & Food go hand in hand

~~ By Raysham Powdel In a technology-driven world where time is considered of the essence and every innovation and creation is conceptualized to link people to a virtual network with varied possibilities thereby turning this world into one giant global village. However, amidst all this technological hype, an entrepreneur from Meghalaya, Wanphai Nongrum came up with […]